Savoury Selections

Fresh greens, seasonal cherry tomatoes, red onions and cucumbers drizzled with a classic grapeseed vinaigrette

Tender, succulent, breast boneless chicken strips, fresh greens, tomatoes, onions and cucumbers, with a lemon & balsamic vinaigrette

black olives, feta cheese, red onions, cucumber, tomato chunks, red & yellow peppers, tossed in an oil & vinegar coating, sprinkled with oregano

Topped with 3 sauces (cheese, sriracha & sour cream), minced beef, and fresh veggies and a bit of heat 🌶, enjoy our grand nachos at anytime of the day. Best for dine in.

Enjoy our newest vegetarian addition on the menu. Cheesy Potato Fritters. With a bit of heat, they are loaded with herbs and spices, a delicious golden crust, and a cheesy center. It's just phenomenal! Served with a sriracha mayonnaise dip.

Combined with a delicious flavour, these spicy fries are for those who can stand the heat. Even hotter than our Extreme Wings and Five Alarm wedges! 🤔 well, say those who've tried it. Are you up for it?

Introducing Masala fries! We've carefully blended our spices with only the freshest ingredients to bring you a delectable and delicious plate of fries, coated in a (somewhat) simmering spicy sauce, garnished with coriander. Enjoy!

Golden fries topped with your choice of beef or chicken, cheddar cheese sauce, coriander, green pepper, tomatoes, green chilli, red onions, more shredded cheese, and a splash of spicy home made sauce

Our vegetarian edition 🍃 loaded fries. Pan-fried paneer in tandoori masala, tomatoes, sweet corn, and chillies, on top of spicy fries, topped with coriander, red onion, red pepper, cheese sauce, and a tandoori mayo sauce.

Enjoy our Teriyaki Loaded Fries. Full on flavour, this has our own homemade Teriyaki sauce, fresh veggies, your choice of beef, chicken or paneer, sesame seeds & green chillies.

Our fourth version of loaded golden fries is topped with FOUR types of cheeses, mushrooms, onions, a sweet garlic and soy sauce, a touch of red chili flakes and garnished with parsley. This incredible addition starts Tuesday 26th January. We're calling it Four Seasons.

steak strips on fries coated in buffalo sauce, loaded with cheese sauce, flame melted cheese, onions and peppers; tangy & delicious!