Around the second quarter of 2006, I began looking into culinary schools in the area. By that time, I was living in Hicksville, Long...

East Africa As I mentioned before, I started baking at a very young age—always excited with the process and the end product. My family,...

I never knew how it would end. But I knew how I wanted to start. Having recently moved back to Mombasa, and tired of having been...

It seems far fetched to think that MNKafé began from the humble cupcake. On my trip to Sydney in April of 2012, I was inspired to change...